
By DelishGlobe
Korean Black Bean Noodles
Thick wheat noodles coated in a rich, savory black bean sauce, balanced with caramelized onions, pork, and a touch of sweetness for deep umami flavor.
Updated at: Mon, 10 Feb 2025 19:22:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
37
High
Nutrition per serving
Calories798.5 kcal (40%)
Total Fat48.9 g (70%)
Carbs72.3 g (28%)
Sugars8.2 g (9%)
Protein20.2 g (40%)
Sodium1098.7 mg (55%)
Fiber11.6 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

300gpork belly
or beef, diced

2 Tbspcooking oil

1onion
medium, diced

1zucchini
medium, diced

1potato
medium, peeled and diced

½ cupcabbage
chopped

3 Tbspblack bean paste
Korean, Chunjang

1 Tbspsugar

2 cupswater
or chicken stock

1 Tbspcorn starch
mixed with, slurry

2 Tbspwater

salt
to taste

pepper
to taste

400gwheat noodles
fresh, Jjajangmyeon noodles or udon noodles

1cucumber
julienned

1egg
boiled, halved, optional
Instructions
View on delishglobe.com
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