Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
41
High
Nutrition per serving
Calories1587.5 kcal (79%)
Total Fat89.3 g (128%)
Carbs133 g (51%)
Sugars9.1 g (10%)
Protein71.2 g (142%)
Sodium1446.3 mg (72%)
Fiber18.8 g (67%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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