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Roasted Brussels Sprouts
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By NorskiMom

Roasted Brussels Sprouts

10/20:25: Made for Chris and Russ up north. Used 450° oven as that was the potatoes temp. 12/06/24: made 1 pound pack of Brussels for Chuck and me with Groton Parmesan crusted fish (pollock) and fries. Fish and fries need 425° oven, so did Brussels and fish for 12 minutes (flipped fish and Brussels), then added Quick Cook fries for 14 minutes. 2/25/23: Liked a lot especially by Courtney! Made in a 350˚ oven as that’s what other items were being cooked at. Used just one bag. 1/19/22: Yum! Z n C enjoyed with Roasted Potatoes and Turkey.
Updated at: Wed, 22 Oct 2025 17:38:25 GMT

Nutrition balance score

Great
Glycemic Index
38
Low

Nutrition per recipe

Calories635.2 kcal (32%)
Total Fat21.6 g (31%)
Carbs102.7 g (40%)
Sugars42.6 g (47%)
Protein28.8 g (58%)
Sodium218.3 mg (11%)
Fiber32.4 g (116%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
400* oven 30 minutes turning every 10 minutes

Notes

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