Tomato Egg 15-Minute Stir-Fry Recipe (番茄炒蛋)

Name: Tomato Egg 15-Minute Stir-Fry Recipe (番茄炒蛋)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Asian
Ingredients: 1 spring onion (washed); 1/8 tsp salt; 1/8 tsp white pepper powder; 1 tbsp shallot oil; 2 tbsp mirin; 1 big tomato (washed); 2-3 eggs; 2 tbsp shallot oil; Chilli oil (optional)

Instructions

Prep:5minCook:10min

This 15-minute stir-fry tomato egg dish is all you need to make a protein-rich, quick and easy meal that can be served over rice, noodles, toast or on its own. I particularly like it with steamed plain rice with a little drizzle of chilli oil.

Updated at: Wed, 05 Mar 2025 15:10:32 GMT