Easy Taco Soup Recipe

Craving a hearty meal that’s bursting with flavor? This Easy Taco Soup Recipe is just what you need! Packed with ground beef, beans, and spices, this delicious taco soup is perfect for a quick weeknight dinner or a cozy gathering with friends. The beauty of this Taco Soup is its simplicity. In less than 30 minutes, you can whip up a pot of this comforting soup that will have everyone asking for seconds. Whether you’re a busy parent or someone who just loves good food, this Easy Taco Soup Recipe is sure to become a staple in your kitchen.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook the Meat: In a large pot, brown the ground beef or turkey over medium heat. Drain any excess fat. Add chopped onion and minced garlic, and sauté until the onion is translucent.

Step 2

Add the Ingredients: Stir in black beans, kidney beans, corn, diced tomatoes, taco seasoning, and broth. Bring the mixture to a boil.

Step 3

Simmer: Reduce the heat and let the soup simmer for about 15-20 minutes, allowing the flavors to meld together.

Step 4

Taste and Adjust: Season with salt and pepper to taste. If you prefer a spicier flavor, feel free to add some hot sauce.

Step 5

Serve: Ladle the soup into bowls and garnish with chopped cilantro and shredded cheese if desired.

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