By Md Rofiqul Islam

Chicken with Peanut Butter - Easy & Flavor-Packed Recipe

Ingredients

4 servings

2 poundschicken thighs

or breasts, boneless, skinless, and cut into bite-sized pieces

1 tablespoonoil

vegetable, peanut, or coconut oil for added flavor

1 teaspoonsalt

½ teaspoonblack pepper

Sauce

For the Peanut Butter

½ cuppeanut butter

creamy or chunky based on preference, natural works best

1 cupcoconut milk

or chicken broth for a lighter option

2cloves of garlic

minced

1 tablespoonfresh ginger

grated

2 tablespoonssoy sauce

or tamari for a gluten-free alternative

1 tablespoonhoney

or brown sugar, adjust to taste

1 teaspoonchili flakes

optional, for a hint of heat

0.5lime juiced

1 teaspoonsesame oil

optional, for a nutty aroma

fresh cilantro

chopped

crushed peanuts

green onions

sliced

lime wedges

Instructions