Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories504.5 kcal (25%)
Total Fat18.8 g (27%)
Carbs55 g (21%)
Sugars7.1 g (8%)
Protein28.1 g (56%)
Sodium2127.1 mg (106%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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