Fluffy Cottage Cheese Pancakes

Name: Fluffy Cottage Cheese Pancakes
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: American
Ingredients: 3/4 cup cottage cheese; 2 eggs; 1 tsp vanilla; 1/4 cup all purpose flour; 1/4 cup whole wheat flour; 1 tbsp sugar; 1 1/2 tsps baking powder

1 step

Prep:5minCook:8min

Packed with protein and light as air!

Updated at: Wed, 07 May 2025 17:05:19 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories288 kcal (14%)

Total Fat8.3 g (12%)

Carbs34.4 g (13%)

Sugars9.1 g (10%)

Protein18.1 g (36%)

Sodium695.7 mg (35%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

¾ cupcottage cheese

2eggs

1 tspvanilla

¼ cupall purpose flour

¼ cupwhole wheat flour

1 Tbspsugar

1.5 tspsbaking powder

Instructions

Step 1

Put cottage cheese, eggs and vanilla in a blender and blend until smooth. Whisk the flours, sugar and baking powder together in a bowl then add the cottage cheese mixture, stirring just until combined. Heat an oiled skillet to medium then drop in 1/4 cup spoonfuls of batter. Fry for 2 minutes then flip for another 1-2 minutes. Makes 7 pancakes, enough for 2-3 servings.

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