Cooking for 2 - Hot Italian Sausage with Peppers and Onions
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Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories459.9 kcal (23%)
Total Fat28.8 g (41%)
Carbs27.8 g (11%)
Sugars8.8 g (10%)
Protein23.7 g (47%)
Sodium1148.4 mg (57%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place all ingredients into a slow cooker and cook for a minimum of 5 hours. Serve hot
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