Cooking for 2 - Hot Italian Sausage with Peppers and Onions
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Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories540.7 kcal (27%)
Total Fat35 g (50%)
Carbs28.8 g (11%)
Sugars9.1 g (10%)
Protein29.2 g (58%)
Sodium1326.3 mg (66%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place all ingredients into a slow cooker and cook for a minimum of 5 hours. Serve hot
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