Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories311 kcal (16%)
Total Fat18.8 g (27%)
Carbs16.5 g (6%)
Sugars4.7 g (5%)
Protein17.9 g (36%)
Sodium362.5 mg (18%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 160°C. Mix ingredients in bowl. Bake in grease pie dish for 1 hour, turning half way.
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