Chocolate Chip Protein Muffins

Name: Chocolate Chip Protein Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 1/2 cups all purpose flour; 1/2 cup whole wheat flour; 3/4 cup sugar; 1/2 tsp salt; 2 tsps baking powder; 1/2 cup vegetable oil; 1/4 cup melted butter; 2 eggs; 1 cup cottage cheese; 1 tsp vanilla; 1 cup chocolate chips

1 step

Prep:10minCook:20min

Creamy goodness of cottage cheese with sweet chocolate chips in every bite!

Updated at: Sun, 22 Jun 2025 14:27:49 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories271.4 kcal (14%)

Total Fat15.4 g (22%)

Carbs31 g (12%)

Sugars17 g (19%)

Protein4.6 g (9%)

Sodium200.4 mg (10%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

15 servings

1 ½ cupsall purpose flour

½ cupwhole wheat flour

¾ cupsugar

½ tspsalt

2 tspsbaking powder

½ cupvegetable oil

¼ cupbutter

melted

2eggs

1 cupcottage cheese

1 tspvanilla

1 cupchocolate chips

Instructions

Step 1

First off, put the cottage cheese in a blender or mini food processor and blend until smooth. Remove from the blender and set aside. Whisk the flours, sugar, salt and baking powder together. Melt butter and add the oil along with the eggs, vanilla and blended cottage cheese. Mix the wet ingredients into the dry just until combined. Fold in the chocolate chips. Fill paper lined muffin tins to 2/3 full. Bake at 375°F for 18-22 minutes. Makes 15 medium sized muffins

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