Aloo Methi

Name: Aloo Methi
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Asian, Indian
Ingredients: 6 potato; 1 bunch fenugreek leaves; 3 tbsp oil; 1 tsp cumin seeds; 1 onion; 12 garlic cloves; 2 tomato; 3 green chilli; 1 tsp salt; 1/2 tsp turmeric powder; 1 tsp chilli powder; 1 tsp cumin powder; 1 tsp coriander powder; 1/2 tsp garam masala; 1 tsp amchur powder; 1 tsp chilli flakes; 1/2 cup water

Instructions

Prep:5minCook:30min

Aloo Methi is a classic North Indian dish that brings together the hearty comfort of potatoes with the earthy bitterness of fresh fenugreek leaves. This quick and easy recipe is packed with everyday spices, giving it a bold, satisfying flavor that pairs perfectly with roti, phulka, or even a simple bowl of rice. Ready in under 30 minutes, it's an ideal option for busy weekdays or when you're craving something homemade and comforting. Whether you're new to cooking Indian food or a seasoned home cook, this aloo methi recipe is approachable, nutritious, and sure to become a regular on your table.

Updated at: Wed, 16 Jul 2025 13:01:22 GMT