Avocado Egg Salad Sandwich

Plain egg salads are deliciously creamy, but also a little one-sided in flavor. Adding avocado takes this egg salad onto a new level. Replace mayo with cottage cheese and you have just made another change for the better.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Chop the eggs and the avocado.

Step 2

Mix chopped eggs, avocado, cottage cheese, finely chopped radishes, tarragon and salt & pepper to taste.

Step 3

Toast or grill the bread slices until crunchy.

Step 4

Place lettuce leaves on both sandwich halves. Place cucumber slices on lettuce (both halves again).

Step 5

Spread avocado egg salad over one side of the sandwich. Place the other half of the sandwich on top of the salad.

Step 6

Cut in half and you have an Avocado Egg Salad Sandwich.

Step 7

Repeat this for the second sandwich.

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