Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
9
Low
Nutrition per serving
Calories295.3 kcal (15%)
Total Fat16.6 g (24%)
Carbs25.5 g (10%)
Sugars2.4 g (3%)
Protein13.6 g (27%)
Sodium778.4 mg (39%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
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