Almond Flour Protein Breakfast Bake

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 175 °C (350 °F). Grease or line an 8×8-inch baking dish.

Step 2

In one bowl, whisk together almond flour, protein powder, baking powder, cinnamon.

Step 3

In another bowl, whisk eggs, milk, yogurt, syrup/honey, and vanilla until smooth.

Step 4

Combine wet and dry mixtures. Fold in berries.

Step 5

Pour batter into the baking dish and spread evenly.

Step 6

Bake for 25–30 minutes until a toothpick comes out clean.

Step 7

Cool slightly before slicing into 4 serves.