
By Nisha Melvani
Healthy Grain-Free Granola
Instructions
Prep:10minCook:1h
Grain-Free Granola made with some of the healthiest nuts and seeds, carefully selected by a Registered Dietitian Nutritionist. It is oil-free, gluten-free, and lightly sweetened with natural ingredients. Each serving provides protein, fiber, and key nutrients including magnesium, calcium, and iron. Baked at a low temperature, it preserves more nutrients while delivering lasting crunch.
Updated at: Thu, 04 Sep 2025 14:33:49 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
5
Low
Nutrition per serving
Calories355.4 kcal (18%)
Total Fat27.6 g (39%)
Carbs19.2 g (7%)
Sugars6.5 g (7%)
Protein13.2 g (26%)
Sodium23.9 mg (1%)
Fiber9.5 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on Cooking For Peanuts
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