Beef Steak with Side Veggies

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Season beef with salt & pepper.

Step 2

Melt olive oil and butter over medium high heat. Add rosemary and fry steak about 4-5 minutes on each side or until desired doneness.

Step 3

Layer spring mix, tomato and cucumber on plate. Add steak and pour remaining pan liquid over top. Serve & Enjoy!