Nutrition balance score
Great
Glycemic Index
38
Low
Nutrition per recipe
Calories474.7 kcal (24%)
Total Fat20 g (29%)
Carbs42.9 g (16%)
Sugars3.6 g (4%)
Protein34.6 g (69%)
Sodium87.2 mg (4%)
Fiber10.2 g (36%)
% Daily Values based on a 2,000 calorie diet
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