Nutrition balance score
Great
Glycemic Index
46
Low
Nutrition per recipe
Calories420.8 kcal (21%)
Total Fat19 g (27%)
Carbs40.8 g (16%)
Sugars9 g (10%)
Protein22.7 g (45%)
Sodium276.4 mg (14%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
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