Nutrition balance score
Great
Glycemic Index
67
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories276.4 kcal (14%)
Total Fat8.1 g (12%)
Carbs45.5 g (17%)
Sugars10.9 g (12%)
Protein8.8 g (18%)
Sodium62.1 mg (3%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Heat oven to 180C, add potatoes for 20 mins with light spray of oil (1 tablespoon)
Step 2
Add carrots onions and tomatoes with a little extra oil cook for a further 10 mins
Step 3
Add broccoli and salmon, lay slices of lime on top of the salmon cook for 12 to 15 mins
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
