Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories284.7 kcal (14%)
Total Fat8.6 g (12%)
Carbs32.6 g (13%)
Sugars5 g (6%)
Protein21.3 g (43%)
Sodium201.4 mg (10%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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