Balsamic Brussel Sprouts

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Step 1

Prep sprouts by taking off outter leaves, trimming ends and slicing in half.

Step 2

Drizzle bacon grease or oil over sprouts and toss with seasonings to coat.

Step 3

Remove bacon from baking sheet and use the same one to bake sprouts. Bake for 25-30 minutes. Chop bacon to bits.

Step 4

Remove from oven and drizzle with balsamic glaze and bacon bits, toss to distribute. Bake an additional 5 minutes.