Asian-Style Oxtail Soup

Name: Asian-Style Oxtail Soup
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Cuisine: Asian, Thai
Ingredients: 1 L chicken broth; 1 L water; 1 kg oxtail; 1 onion; 1 carrot; 4 garlic cloves; 5 cm piece of ginger; 2 anis star; 5 cloves; 8 black peppercorn; 2 tbsp rice wine vinegar; 2 tbsp maple syrup (, honey or sugar.); 3 tbsp soy sauce (, tamari or shoyu); 2 tbsp neutral oil (sunflower or any neutral cooking oil); udon noodles; shittake mushrooms; scallions; bok choy; chili oil; hot chili pepper (Thai); soy sauce (, tamari or shoyu)

Instructions

Prep:15minCook:3h

A rich, soul-warming broth packed with fall-off-the-bone tender oxtail, ginger, and star anise. Slow-simmered for three hours and served over udon noodles, it’s the ultimate healthy comfort meal for the whole family!

Updated at: Mon, 16 Feb 2026 15:24:35 GMT