Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
27
High
Nutrition per serving
Calories460.9 kcal (23%)
Total Fat18 g (26%)
Carbs51.2 g (20%)
Sugars10.5 g (12%)
Protein24 g (48%)
Sodium1910.6 mg (96%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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