Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
21
High
Nutrition per serving
Calories332.6 kcal (17%)
Total Fat13.8 g (20%)
Carbs42.9 g (17%)
Sugars4.8 g (5%)
Protein10.7 g (21%)
Sodium1391 mg (70%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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