By Jeff Newell
Salsa Blanco
1 step
Prep:10min
Virginia Mexican Salsa Blanco
Updated at: Sun, 29 Mar 2026 15:41:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
4
Low
Nutrition per serving
Calories214.4 kcal (11%)
Total Fat17.9 g (26%)
Carbs11.6 g (4%)
Sugars6.3 g (7%)
Protein1.5 g (3%)
Sodium422.9 mg (21%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix all ingredients together and let sit in the refrigerator for at least 4 hours, longer is better.
Notes
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