Kacche Aam Ki Sabji (Raw Mango Sabji)

Name: Kacche Aam Ki Sabji (Raw Mango Sabji)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Indian
Ingredients: 2 tbsp garlic; 3 tsp kashmiri chilli powder; 2 tsp coriander powder; 2 tsp cumin powder; 1/4 tsp turmeric powder; 1 1/2 tsp salt; 2 raw mango; 3 tbsp mustard oil; 1/2 tsp fenugreek seeds; 1 tsp cumin seeds; 1 tsp kolanji seeds; 1/4 tsp hing; prepared masala; water; 3 green chilli; 1/4 cup powdered jaggery; 1/2 tsp fennel powder

Instructions

Prep:15minCook:20min

Tangy and flavorful Kacche Aam Ki Sabji (Raw Mango Sabji) made with garlic, spices, jaggery, and mustard oil. This traditional kacche aam ki sabji by Hema Subramanian is a perfect summer curry, ready in 30 minutes and pairs well with rice or roti.

Updated at: Sat, 16 May 2026 12:15:42 GMT