Sardine curry

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Step 1

Heat up oil, Fry diced garlic and onion for 4-5 mins

Step 2

Add grated ginger (optional) Add curry powder, fish powder and salt, fry for 1 min

Step 3

Add 1-2 cups boiling water Add tamarind paste (in water) (optional) and tomato (optional) Cook for 10 minutes

Step 4

Add sardines (cleaned) and tomato sauce Cook for 10 minutes