Blueberry Protein Pancakes

Fluffy protein pancakes made with cottage cheese, eggs, and vanilla protein powder. Blueberries replace chocolate chips for a fruity twist, served with sugar-free syrup.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Blend wet ingredients. Mix with dry. Add fruit.

Step 2

Pour batter into the pan and cook until bubbles appear on the surface.

Step 3

Flip and cook until golden.

Step 4

Serve with extra sugar-free maple syrup.