Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories250.1 kcal (13%)
Total Fat8.9 g (13%)
Carbs16.5 g (6%)
Sugars3.8 g (4%)
Protein24.6 g (49%)
Sodium596.3 mg (30%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1.Mix cottage cheese eggs and flour 2. On a baking sheet lined pour the batter and smooth it out into a thin round base
3. Bake at 425 F for 15-20 min (tip: flip it over for 3-5min for crunch) 4.add toppings of your choice and bake at 425 F for 10 minutes
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