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Air Fryer Cheesesteak Steak Bites
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By Anonymous Baguette

Air Fryer Cheesesteak Steak Bites

9 steps
Prep:10minCook:10min
Juicy medium to medium-well steak bites with peppers, onions, and melted provolone for a cheesesteak-inspired meal.
Updated at: Sun, 06 Sep 2026 05:20:56 GMT

Nutrition balance score

Good
Glycemic Index
25
Low
Glycemic Load
2
Low

Nutrition per serving

Calories559.5 kcal (28%)
Total Fat39.2 g (56%)
Carbs7.5 g (3%)
Sugars3.2 g (4%)
Protein42.7 g (85%)
Sodium368.4 mg (18%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Preheat the air fryer to 400°F.
Step 2
2. Add the steak, bell pepper, and onion to a bowl.
Step 3
3. Add the minced garlic, Worcestershire sauce, onion powder, garlic powder, and black pepper.
Step 4
4. Toss until evenly coated.
Step 5
5. Lightly spray the air fryer basket with olive oil spray.
Step 6
6. Add the steak, peppers, and onions.
Step 7
7. Air fry at 400°F for 10 minutes, shaking halfway through.
Step 8
8. Place the provolone cheese over the steak, peppers, and onions during the final 1 minute.
Step 9
9. Let the steak rest for 3–5 minutes before serving.

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