Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
4
Low
Nutrition per serving
Calories30.9 kcal (2%)
Total Fat0.1 g (0%)
Carbs7 g (3%)
Sugars0.5 g (1%)
Protein0.8 g (2%)
Sodium7 mg (0%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat the oven to 425 degrees.
Step 2
Slice russet potatoes lengthwise and place in a bowl.
Step 3
Sprinkle garlic and onion powder over potatoes and toss.
Step 4
Place potatoes on a baking sheet and bake for 35 minutes, flipping halfway though.
Notes
1 liked
0 disliked
Crispy
Delicious
Easy
