Healthy Chicken Enchilada Rice Bake
100%
1
By Christina Green
Healthy Chicken Enchilada Rice Bake
9 steps
Prep:15minCook:1h
Original recioe from Tiktok https://www.tiktok.com/t/ZTyeBE1Hj/
Updated at: Tue, 22 Sep 2026 13:14:00 GMT
Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories561.7 kcal (28%)
Total Fat13.6 g (19%)
Carbs57.5 g (22%)
Sugars4.3 g (5%)
Protein49.4 g (99%)
Sodium737.6 mg (37%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 lbboneless skinless chicken breasts
cut into bite-size pieces
1 ½ cupsjasmine rice
uncooked
1yellow onion
1red bell pepper
1 cupcorn
1can black beans
drained and rinsed
1 x 4 ozcan mild diced green chiles
2 Tbspminced garlic
1can mild red enchilada sauce
1 ¾ cupslow-sodium chicken broth
1 ⅓ cupsshredded Mexican-blend cheese
2 tspchili powder
1 ½ tspground cumin
1 tspgarlic powder
1 tsponion powder
1 tspsmoked paprika
½ tspdried oregano
¼ tspblack pepper
Instructions
Step 1
Preheat oven to 400°F. Lightly coat a 9 x 13-inch baking dish with cooking spray.
Step 2
Add chicken, uncooked jasmine rice, onion, bell pepper, corn, black beans, green chiles, and garlic directly to the baking dish.
Step 3
Add chili powder, cumin, garlic powder, onion powder, smoked paprika, oregano, and black pepper.
Step 4
Pour the enchilada sauce and warm chicken broth over the ingredients. Stir thoroughly to combine and spread everything evenly in the baking dish. Make sure all of the rice is submerged in the liquid.
Step 5
Cover the baking dish tightly with aluminum foil.
Step 6
Bake covered for 45 minutes.
Step 7
Carefully remove the foil and check the rice for doneness. Sprinkle the shredded cheese evenly over the casserole.
Step 8
Return to the oven uncovered and bake for another 10 to 15 minutes, until the rice is tender, the cheese is melted, and the chicken has reached an internal temperature of 165°F.
Step 9
Remove from the oven and let rest for 10 minutes before serving. Divide into 6 servings.
Notes
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Easy
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Moist
One-dish











