By Jodi Van Dyke
Marinated Tomatoes
Substitute 2 tsp of dried herbs for 2 Tbsp of fresh.
Updated at: Tue, 29 Sep 2026 18:29:26 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Nutrition per recipe
Calories620 kcal (31%)
Total Fat58.1 g (83%)
Carbs25.1 g (10%)
Sugars15.2 g (17%)
Protein4.9 g (10%)
Sodium34.3 mg (2%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Let marinade for 1-2 hours at room temperature then refrigerate.
Step 2
This can be stored in an air-tight container in the refrigerator for 3 days.
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Notes
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Delicious
Easy
Fresh
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