Brisket Breakfast Hash

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oil in a large skillet.

Step 2

Add potatoes and cook until browned and tender.

Step 3

Add diced onion and cook until softened.

Step 4

Stir in brisket and heat thoroughly.

Step 5

Cook eggs separately or make small wells in the hash and cook the eggs in the skillet.

Step 6

Season with salt and pepper.

Step 7

Serve warm