Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories485.2 kcal (24%)
Total Fat20 g (29%)
Carbs54.4 g (21%)
Sugars7.5 g (8%)
Protein21.3 g (43%)
Sodium991.9 mg (50%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook Mac and cheese following box directions
Step 2
Simultaneously brown and season ground beef
Step 3
Combine the beef and mac and cheese and serve
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
One-dish
There are no notes yet. Be the first to share your experience!