Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
33
High
Nutrition per serving
Calories573.2 kcal (29%)
Total Fat18.5 g (26%)
Carbs64.2 g (25%)
Sugars6 g (7%)
Protein35.7 g (71%)
Sodium757.4 mg (38%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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