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daddymaycooks
By daddymaycooks

Leftover beef brisket spaghetti bolognese

8 steps
Prep:10minCook:25min
Make this amazing ragu from leftover roast beef.
Updated at: Thu, 17 Aug 2023 07:02:34 GMT

Nutrition balance score

Great
Glycemic Index
54
Low
Glycemic Load
56
High

Nutrition per serving

Calories664.1 kcal (33%)
Total Fat8.5 g (12%)
Carbs103.1 g (40%)
Sugars5 g (6%)
Protein41 g (82%)
Sodium319 mg (16%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Fry onion for 5 mins in oil until soft
Step 2
Add carrot and fry for a further 5 mins
Step 3
Add in the the beef and fry for a further 5 mins
Step 4
Pour in the passata and add the oregano
Step 5
Reduce the heat and simmer for 10mins
Step 6
Season to taste
Step 7
Cook the spaghetti
Step 8
Plate up and enjoy