Pav Bhaji

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a pan add potatoes, peas, tomatoes water and let it boil for 15-20 minutes

Step 2

Mash the whole mixture into a smooth paste adjusting water as necessary

Step 3

In a separate pan add butter, onions, cumin seeds, garlic paste and chilli powder and cook until fragrant

Step 4

Add green pepper, turmeric and garam masala

Step 5

Add the masala paste to the pot and mix to incorporate evenly

Step 6

Add water to adjust consistency and simmer on low heat

Step 7

Serve with toasted Pav (or Hawaiian rolls), diced onion and butter

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