Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
80
High
Nutrition per serving
Calories1201.5 kcal (60%)
Total Fat32.3 g (46%)
Carbs185.5 g (71%)
Sugars34.5 g (38%)
Protein58.1 g (116%)
Sodium907.2 mg (45%)
Fiber39 g (139%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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