By Emily Bernardini
Meal Prep Instant Noodle Cups 👌
Meal Prep Instant Noodle Cups 👌
Meal prep is made easy with these protein-packed instant noodles cups! Filled with rice noodles, chicken, vegetables, and a flavorful broth, these DIY instant noodle cups are perfect for a hearty and healthy lunch any day of the week.
Make 4 Cups
Ingredients:
12 oz. rice vermicelli, or instant noodles
12 oz. cooked chicken, shredded
2 cups napa cabbage, shredded
2 cups carrot, shredded
1 cup edamame
4 tablespoons soy sauce
4 teaspoons chicken bouillon paste or powder
4 teaspoons gochujang, or other red chili paste
1 green onion, sliced
1/4 cup cilantro, roughly chopped
Boiling water
Instructions: Visit the link in my bio and click on the recipe image OR visit kaynutrition.com
Updated at: Thu, 17 Aug 2023 02:56:21 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
178
High
Nutrition per serving
Calories2121.7 kcal (106%)
Total Fat43.8 g (63%)
Carbs327.8 g (126%)
Sugars26.4 g (29%)
Protein94.4 g (189%)
Sodium5917.8 mg (296%)
Fiber23.3 g (83%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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