French Toast

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Melt the butter in a skillet or sauté pan over low heat.

Step 2

Mix together the egg, egg yolk, milk or cream, sugar, and cinnamon.

Step 3

Dunk each slice of bread into the egg mixture long enough for some of the liquid to soak in.

Step 4

Use a spatula to transfer it to the pan.

Step 5

Cook on one side until golden brown, then flip over to cook the other side, adding more butter if necessary.

Step 6

Serve with maple syrup.