Chicken & Ramen Stir Fry
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Ingredients
2 servings
Instructions
Step 1
Cook ramen as directed on package.
Step 2
Mix cornstarch with 2Tb broth, set aside.
Step 3
Drain ramen.
Step 4
Cook chicken in wok until no longer pink.
Step 5
Add remaining ingredients and cook until heated through.
Step 6
Add cornstarch mixture at the end of cooking time, stir until sauce has thickened.
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