Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
94
High
Nutrition per serving
Calories1302.7 kcal (65%)
Total Fat24 g (34%)
Carbs205.6 g (79%)
Sugars10.6 g (12%)
Protein68.3 g (137%)
Sodium480.9 mg (24%)
Fiber22.7 g (81%)
% Daily Values based on a 2,000 calorie diet
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