Nutrition balance score
Great
Glycemic Index
59
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories370.5 kcal (19%)
Total Fat3.3 g (5%)
Carbs49.9 g (19%)
Sugars3.2 g (4%)
Protein37.5 g (75%)
Sodium851.4 mg (43%)
Fiber8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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