Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
112
High
Nutrition per serving
Calories1025.1 kcal (51%)
Total Fat18 g (26%)
Carbs191 g (73%)
Sugars1.1 g (1%)
Protein22.4 g (45%)
Sodium2838.4 mg (142%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Make your noodles according to the instructions. Drain, do not rinse.
Step 2
Add the following ingredients directly to your sauce pot with noodles; soy sauce, sesame oil, dried garlic and chili flakes.
Step 3
Transfer everything into a bowl and top with chopped spring onions.
Notes
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