5 Minute Chili Oil Noodles

Name: 5 Minute Chili Oil Noodles
Cuisine: Asian
Ingredients: 2 garlic cloves; 1-2 scallions; - 1 tbsp red chili flakes (”gochugaru”); 2 tsp Szichuan pepper, ground; - 2 tsp sesame seeds; 2 tbsp vegetable oil; - 2 tbsp soy sauce; - 1 tbsp peanut butter; - 1 tsp black vinegar; - 180g noodles (see last recipe)

3 steps

You've got to try these 🔥 quick noodles!

Updated at: Thu, 17 Aug 2023 12:02:41 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories570.2 kcal (29%)

Total Fat24.6 g (35%)

Carbs71.4 g (27%)

Sugars3.6 g (4%)

Protein17.7 g (35%)

Sodium1010.4 mg (51%)

Fiber4.5 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2garlic cloves

1scallions

1 Tbspred chili flakes

gochugaru

2 tspsichuan pepper

ground

2 tspsesame seeds

2 Tbspvegetable oil

2 Tbspsoy sauce

1 Tbsppeanut butter

1 tspblack vinegar

180gnoodles

Instructions

Step 1

Cook your noodles according to packaging instructions.

Step 2

To a heat-proof container add finely chopped garlic, scallions, red chili flakes and sesame seeds. Pour in the hot oil. Add the remaining ingredients for the sauce and mix well.

Step 3

Add the noodles to the bowl and enjoy!