Paneer Dry

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Add oil. Once hot add cumin seeds after spulttering add onion, then add ginger/garlic paste. Once onion is slightly brown add tomatoes then add salt

Step 2

Now wait for tomatoes to reduce in size and add all the spices

Step 3

Cook till it oozes oil. Add little water if it start to stick in the wok. Once oil starts coming on sides add paneer

Step 4

Add kasturi methi and mix well