Janchi Guksu (Korean Noodle Soup)
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By Miso Jen Kitchen
Janchi Guksu (Korean Noodle Soup)
5 steps
Prep:5minCook:10min
You can add as many vegetables as you want! It’s a very customizable dish!
Updated at: Wed, 16 Aug 2023 19:22:17 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
45
High
Nutrition per serving
Calories615.7 kcal (31%)
Total Fat18.4 g (26%)
Carbs93.2 g (36%)
Sugars9.1 g (10%)
Protein19.9 g (40%)
Sodium2650.4 mg (133%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cook and rinse your somen
Step 2
Stir fry the veggies in a bit of neutral oil for 5 mins over medium heat
Step 3
Simmer the veggies in anchovy broth until they’re cooked (you may also use chicken or veggie broth)
Step 4
Plate your noodles with the soup and vegetables.
Step 5
Top with kimchi, sesame oil and sesame seeds.
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