Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
22
High
Nutrition per serving
Calories557.1 kcal (28%)
Total Fat43.3 g (62%)
Carbs45 g (17%)
Sugars24.8 g (28%)
Protein6.6 g (13%)
Sodium281.5 mg (14%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place all in to a blender. Blend until smooth and creamy. Add a tablespoon at a time of coconut milk or water if too thick.
Step 2
Pour into a glass and enjoy!
Notes
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